As manufacturers of different kinds of flexible packages, we know that in the cheese market is vital have the right package, because once the cheese is cut its life‘s time reduces.
That is why we have developed our packages using the MAP technique, which consists in package the product in a modified atmosphere. This technique is based in involve the product in a mix of pure oxygen, carbon dioxide and nitrogen in a high barrier container in order to largest the product ‘ s shelf life.
In Bags and pouches we consider all the factors mentioned before, that is why to manufactured our chocolate packages, we use plastic films of materials such as PET, PE, LLDPE and PVC, that contribute to the flexibility and resistance of the package; at the same time metal layers can be included if the product requires.
In our cheese packages line, we have different kinds of packages for you to choose, some of them are pillow pouches, stand up or doypack pouches, retort pouches and vacuum bags. Furthermore you have also the possibility to add some applications to your cheese packages such as resealable zipper, handling holes, designs with transparent window and tear notch.
You can acquire our custom cheese packages in any of the presentations mentioned before. The custom cheese packages will have the impression indicated by the client. This impression will be done in rotogravade technique which gives him the possibility to choose until 9 colors. This process lasts 25 days.